Food Pairings, Recipes & Cocktails

Topaque is one of the great unsung partners for cheese. Its cold tea, honey and candied citrus character cuts through richness, complements sweetness and stands up to bold flavours in a way that makes almost every cheese on the board taste better. Here is how to build the perfect Topaque cheese board.

Sticky date pudding is already one of Australia’s great desserts. Replace the cream in the butterscotch sauce with Rutherglen Topaque and it becomes something you will make for the rest of your life. Rich, warming and deeply satisfying, this is the recipe worth bookmarking right now.